top of page
WINE DINNER
Thursday 2nd May
Wine Dinner
Wine Club
Thursday 2nd May
£100 per person
7:00 for 7:30
Please ask a member of staff for more details
Snacks
Pet Net, Folklore, Uruguay
Spillmans Asparagus
Bavarois, pig jowl bacon, parmesan
Grauburgunder, George Priesinger, Austria
Whitby crab
White crab salad, scorched spring onion, Singapore chilli crab sauce
Cuvee Gyotaku, Domaine Mittnacht, France
Lamb
Stuffed saddle, crushed jersey royals, peas, minted lamb sauce
Cabernet Sauvignon, Leconfield, Australia
Gariguette strawberry
Mousse, sorbet, soup, meringue
Pink Moscato, Stella Bella, Australia
bottom of page