Seasonal

SNACKS

Lovingly artisan cheese and Marmite sourdough, Jersey butter 5

Potato skins, crispy fried, stuffed with Doddington cheese 7

Crispy salt and pepper chicken, Korean glaze 9

Cod cheek scampi, tartare Sauce 10

STARTERS

Mushroom soup, crispy stuffed potato skin 9

BBQ lobster, scallop and prawn ravioli, lobster sauce 19

Pig cheek, treacle glazed, crispy pork bits, champ potatoes, black pudding, apple caramel 16

Doddington cheese soufflé, cheese sauce, onion chutney 12

MAINS

Wild Morecambe sea bass, garlic roasted potatoes, smoked bacon and creamed cabbage, chicken truffle butter sauce 38

Dry aged sirloin of beef, smoked bacon and potato gratin, trompette mushrooms, Roscoff onion, bordelaise sauce 40

Partridge wellington, stuffed with sage and sausage meat, creamed potatoes, roasted root vegetables, madeira sauce 36

Roasted celeriac, creamed cabbage, cep mushroom, potato and onion gratin, cep sauce 26

8oz Ribeye steak, crispy pickled onion, peppercorn sauce, crinkle cut chips 36

6oz Fillet steak, crispy pickled onion, peppercorn sauce, crinkle cut chips 40

Ox cheek, onion and mushroom suet pudding, Guinness gravy, seasonal veg, crinkle cut chips 22

Chicken, ham and leek pie, mustard sauce, seasonal veg, crinkle cut chips 20

Lancashire cheese, onion and potato pie, cheese sauce, seasonal veg, crinkle cut chips 20

7 Course surprise tasting menu (To be taken by the whole table) 70
Matching wine flight 55