top of page
Asset 1_2x.png
415250_770f22d05f0a45b29d7f3fa34d5da049~mv2.jpg.webp
The Rum Fox Logo

MENU

Christmas Set Menu
2 course £39 3 course £45

Starters
-
Soup
Caramelised onion, cheese stuffed potato skin

Game terrine
Liver parfait, Grindleton damson chutney, toasted sourdough

Scallop, prawn and haddock gratin
Shellfish sauce, nduja crust

Lancashire cheese soufflé
Grindleton apple chutney, chive
-
Mains

Turkey
Roasted breast, stuffing, pig in blanket, confit leg and potato terrine, creamed sprouts, roasted parsnip,
cranberry sauce

Peppered venison pie
Crinkle cut chips, roasted roots, pepper sauce

Cod
Garlic roasted potatoes, pickled mussels, mussel and white wine sauce

Jerusalem artichoke
Roasted, puree and crisps, pickled shimiji mushrooms, olive oil crushed potatoes
-
Desserts

Mince meat and apple pie
brandy sauce

Millionaire shortbread

Downham honey ice cream

Blood orange
Panna cotta, pistachio sponge, blood orange granita

Courtyard dairy cheese selection
of three

Available Wednesday and Thursday lunch and dinner. Friday and Saturday lunch

bottom of page